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8 of 32 results for “Aquaculture Harvest License”

Visit The Maine Aquaculturist’s Guide- Selling Shellfish Flowchart

The Maine Aquaculturist’s Guide- Selling Shellfish Flowchart

This flowchart maps the different licenses you need to have to sell your aquaculture shellfish out of state by mail or by vehicle, and in the state of Maine including selling direct to restaurants, and wholesale distributors, at a farmer's market, your home, and your lease site.
2022
The Maine Aquaculturist
Visit Shellfish Dealer Application Forms

Shellfish Dealer Application Forms

Licenses AND Sanitation Certificates must be applied for online! This is new and the preferred system for applications now. This includes Shellstock Shipper Certificate, Shucker-Packer Certificate, Shellfish Reshipper Certificate, and Depuration Processor Certificate.
2024
Maine DMR Bureau of Public Health
Visit Online Boating Safety Course

Online Boating Safety Course

Free online boating safety course that is recognized by the U.S. Coast Guard, approved by NASBLA and the Maine state boating license agency. Complete the course in three steps: enroll in a Boating Safety Course from the course catalog, study and pass the free Boating Safety Course, and print out your certificate of completion.
2021
Boat U.S. Foundation
Visit Getting to Know Your Water

Getting to Know Your Water

Provides a summary of direct and indirect environmental factors that may affect your site selection for your marine aquaculture business.
2016
Aquaculture in Shared Waters
The Maine Aquaculturist’s Guide to Selling Shellfish

After putting in a lot of time and effort to grow your product to market size, it's time to sell them! You want to make sure you follow the Maine DMR regulations and have the appropriate licenses & certifications.
2023
The Maine Aquaculturist
Industry Perspective

A Guide to Site Selection and Mapping

Embarking on a journey in aquaculture is an exciting endeavor, but success begins with careful consideration of site selection and mapping. In the coastal waters of Maine, a region rich in marine biodiversity, choosing the right site is paramount to the success of any aquaculture venture.

Alicia Gaiero, Owner
2023
Industry Perspective

Things to Be Aware of From a Shellfish Sanitation Perspective

This document was generated by DMR Bureau of Public Health staff and reflects things to be aware of when considering an aquaculture lease application from a shellfish sanitation perspective.

Maine Department of Marine Resources Bureau of Public Health
2020
Visit Softshell Clam Culture: Hatchery Phase, Broodstock Care through Seed Production

Softshell Clam Culture: Hatchery Phase, Broodstock Care through Seed Production

Aquaculture of softshell clams (Mya arenaria), also called “steamer clams”, has grown steadily and is becoming a significant industry in New England. Examined in this fact sheet are specific aspects of softshell clam production during the Hatchery Phase and a description of variations in management practices at three shellfish facilities: two in Massachusetts and one in Maine.
2010
Northeastern Regional Aquaculture Center

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The Maine Aquaculturist’s Guide- Selling Shellfish Flowchart

Shellfish Dealer Application Forms

Online Boating Safety Course

Getting to Know Your Water

The Maine Aquaculturist’s Guide to Selling Shellfish

A Guide to Site Selection and Mapping

Things to Be Aware of From a Shellfish Sanitation Perspective

Softshell Clam Culture: Hatchery Phase, Broodstock Care through Seed Production

Species

Key Ideas

Results

The Maine Aquaculturist’s Guide- Selling Shellfish Flowchart

Shellfish Dealer Application Forms

Online Boating Safety Course

Getting to Know Your Water

The Maine Aquaculturist’s Guide to Selling Shellfish

A Guide to Site Selection and Mapping

Things to Be Aware of From a Shellfish Sanitation Perspective

Softshell Clam Culture: Hatchery Phase, Broodstock Care through Seed Production