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Visit Maine Shellfish Dealer Sanitation and HACCP Guidelines Manual and Forms
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Visit DMR Municipal Shellfish Management Forms
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Visit Water Quality Monitoring Forms and Protocols
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Visit Biotoxin Monitoring Forms and Protocols
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Visit Shellfish Sanitation and Management Forms
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Visit Maine Shellfish Growing Area Classification Program
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Visit Maine Shellfish Dealer Certification and Inspection Program
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Visit Disinfection for used shellfish equipment
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Visit Maine DMR Aquaculture Harvest License FAQ
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Visit Online Boating Safety Course
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Visit DMR Shellfish Time and Temperature Guidance Document
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Visit Biofouling in Shellfish Aquaculture
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Visit Seafood in the Diet: Consumption Patterns at Retail and Food Service
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Visit Offshore Safety and Survival Training
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Visit U.S. Coast Guard Boating Safety Education
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Visit Oyster Production Equipment Comparisons 2016–2018
Oyster Production Equipment Comparisons 2016–2018
The report provides information on commercially relevant aspects of oyster production gear associated with each equipment type employed including, BST™ Crosshatch, BST™ Longline, OysterGro, Rack and Bag, & Seapa™. They tracked oyster survival, growth by season, shell morphology, worm presence, and cost estimates.2020Maryland Sea Grant, University of Maryland
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Visit Biofouling Control Strategies: A Field Guide for Maryland Oyster Growers
Biofouling Control Strategies: A Field Guide for Maryland Oyster Growers
Biofouling, or plants and animals that colonize oysters and/or cages, can affect profitability. This handbook reviews macroalgae, cushion moss, encrusting bryozoan, barnacles, false mussels, hooked mussels, slipper limpet, ghost anemone, sea squirts, boring sponge, red beard sponge, clam worms, mud worms, & whipworms.2020Maryland Sea Grant, University of Maryland Extension