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Visit Eastern Oyster Production in Maine: A Basic Overview
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Visit DMR Biotoxin Monitoring Guidance Document
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Visit Research, Development and Education Priorities for the Aquaculture Sector in Maine
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Visit National Shellfish Sanitation Program (NSSP)
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Visit Transporting Tips for Perfect Shellfish
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Visit The State of World Fisheries and Aquaculture: Meeting the Sustainable Development Goals
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Visit Harmful Algae: A Compendium Desk Reference (executive summary)
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Visit Shellfish Biosecurity: Risks, Management & Best Practices Bivalve Shellfish Physiology, Pathogens, Diseases
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Visit Maine Farmed Shellfish Market Analysis
Maine Farmed Shellfish Market Analysis
A data-driven, quantitative market assessment that informs industry leaders and business owners about the potential scale and scope of markets for farmed shellfish and to facilitate strategic growth in the industry.2016Gulf of Maine Research Institute, The Hale Group LTD
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Visit Effect of Oyster Stocking Density and Floating Bag Mesh Size on Commercial Oyster Production
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Visit Northeastern U.S. Aquaculture Management Guide: A manual for the identification and management of aquaculture production hazards
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Visit For Consumers of Molluscan Shellfish: Safe Handling, Storage, and Cooking Practices
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Visit Harmful Algae and Marine Aquaculture in the Northeastern United States
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Visit Reference Manual For Oyster Aquaculturists
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Visit Aquaculture Systems for the Northeast
Aquaculture Systems for the Northeast
Overview of popular finfish and shellfish aquaculture systems (husbandry & gear) used in the northeast including bottom culture, near bottom culture, water column culture, surface culture, hatchery land-based systems.2008Northeastern Regional Aquaculture Center
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Visit Marine Aquaculture Species for the Northeast
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Visit Shellfish Sanitation & HACCP Guidelines
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Visit Overwintering of Eastern Oysters: Guidance for Small-scale Growers