Visit The Business of Aquaculture The Business of Aquaculture Reviews the keys to running a successful business; the four P's of marketing, wholesale distributors, risks, and sales. 2015 Aquaculture in Shared Waters
Visit Shellfish Handling, Tagging, and Labeling Shellfish Handling, Tagging, and Labeling Slideshow summarizing the regulations for shellstock and shucked shellfish handling, sanitation, tagging, and labeling for the state of Maine 2004 Maine DMR Bureau of Public Health
