Visit Growing Your Aquaculture Business: Expanding or Diversifying Growing Your Aquaculture Business: Expanding or Diversifying Dr. Carole Engle, a specialist in aquaculture economics, discusses growing your aquaculture businesses: whether should you expand or diversify and what conditions should you consider doing so. This will help you determine if is it the right time to expand your business, increase production, or move into new markets. 2015 Engle-Stone Aquatic$ LLC, National Aquaculture Association
Visit Kelp Aquaculture Kelp Aquaculture General overview about kelp farms, kelp markets, and kelp food options. 2015 Aquaculture in Shared Waters
Visit The Business of Aquaculture The Business of Aquaculture Reviews the keys to running a successful business; the four P's of marketing, wholesale distributors, risks, and sales. 2015 Aquaculture in Shared Waters
Visit Aomori Ear-Hanging Machinery Aomori Ear-Hanging Machinery As part of an ongoing and productive relationship, a delegation from Maine visited the gear supplier Mutsu Kaden Tokki Co., Ltd. located in Aomori Prefecture, Japan. This video reviews the gear needed for the Japanese scallop aquaculture industry technique called 'ear-hanging'. 2015 Maine Sea Grant
Visit Long-term Outcomes in the Tech Transfer of Scallop Spat Collection Techniques, from Aomori Prefecture, Japan to Maine, USA Long-term Outcomes in the Tech Transfer of Scallop Spat Collection Techniques, from Aomori Prefecture, Japan to Maine, USA Report on spat collection equipment and practices that could be useful to stock enhancement and aquaculture in Maine such as the use of spat bags to capture competent scallop larvae and the creation of spawner sanctuaries. 2015 Maine Sea Grant
Visit Locally Farmed Seafood: Safe & Sustainable Locally Farmed Seafood: Safe & Sustainable This brochure explains the benefits of eating locally farmed seafood including freshness, heart-health, food safety, good nutrition, and community benefits. 2015 National Aquaculture Association
Visit Cash-Flow Based Planning for Aquaculture Businesses Cash-Flow Based Planning for Aquaculture Businesses Dr. Carole Engle, a specialist in aquaculture economics, discusses cash-flow for aquaculture businesses, how to maintain a positive cash-flow position, and common pitfalls in developing a cash-flow budgeting. 2014 Engle-Stone Aquatic$ LLC, National Aquaculture Association
Visit Sea Scallop Farming in Maine: Seed Handling and Bottom Cages Sea Scallop Farming in Maine: Seed Handling and Bottom Cages This video is narrated by Dana Morse and reviews how to collect sea scallop spat and grow your seed in bottom cages. 2014 Maine Sea Grant
Visit Seaweed Culture in New England Seaweed Culture in New England A 6-part tutorial on culturing economically valuable seaweeds for New England and a visual companion to the Handbook for Seaweed Culture in New England. 2014 Connecticut Sea Grant
Visit New England Seaweed Culture Handbook New England Seaweed Culture Handbook Details how to set up a seaweed nursery including how to make seawater media, temperature and light parameters, biology, cultivation, and culture systems. 2014 Connecticut Sea Grant
Visit Guide to Federal Aquaculture Programs and Services Guide to Federal Aquaculture Programs and Services Developed to describe all Federal programs and activities that directly or indirectly encourage, support, or assist U.S. aquaculture. 2014 Interagency Working Group on Aquaculture
Visit Northeastern U.S. Aquaculture Management Guide: A manual for the identification and management of aquaculture production hazards Northeastern U.S. Aquaculture Management Guide: A manual for the identification and management of aquaculture production hazards Intended to help prospective farmers to identify, record, monitor, and manage production hazards, and ultimately minimize production-related risk. Discusses types of risk in aquaculture, record keeping, environmental conditions, biofouling organisms, predators, diseases, parasites, invasive species, and operational procedures. 2014 Northeast Regional Aquaculture Center, USDA
Visit Kelp Farming Manual: A Guide to the Processing, Techniques, and Equipment for Farming Kelp in New England Waters Kelp Farming Manual: A Guide to the Processing, Techniques, and Equipment for Farming Kelp in New England Waters An in-depth guide on kelp farming including how to set up a farm, the application process, nursery set-up, maintaining cultures, and farm site operations. 2013 Ocean Approved
Visit US Farm-Raised Fish & Shellfish: For a Healthier & Happier Life US Farm-Raised Fish & Shellfish: For a Healthier & Happier Life This brochure reviews the nutritional benefits of farmed shellfish including that they are an excellent source of protein, minerals, A, B-complex, and D vitamins. 2013 National Aquaculture Association
Visit Evaluating the Liquidity/Cash Position of an Aquaculture Business: Using Cash Flow Statements Evaluating the Liquidity/Cash Position of an Aquaculture Business: Using Cash Flow Statements Cash flow problems are one of the most common types of financial problems in aquaculture businesses. This publication, written by Dr. Carole Engle, a specialist in aquaculture economics, addresses the question of whether the business can generate enough cash when needed to pay its bills (liquidity). Liquidity is a fairly broad concept, and a number of financial indicators can be used to measure it. Of these, the cash flow statement is the most useful means of monitoring the liquidity of a business. 2012 Southern Regional Aquaculture Center
Visit Determining the Profitability of an Aquaculture Business: Using Income Statements and Enterprise Budgets Determining the Profitability of an Aquaculture Business: Using Income Statements and Enterprise Budgets The comprehensive financial analysis of aquaculture businesses requires that three key aspects of financial management be evaluated: financial position, profitability, and liquidity/cash flow position. Profitability is the difference between total revenue and total cost. It must be analyzed separately from financial position and liquidity/cash flow. This publication written by Dr. Carole Engle, a specialist in aquaculture economics, discusses profitability as measured from income statements and enterprise budgets. 2012 Southern Regional Aquaculture Center
Visit Assessing the Financial Position of an Aquaculture Business: Using Balance Sheets Assessing the Financial Position of an Aquaculture Business: Using Balance Sheets A critical long-term decision aquaculturists must make is to determine whether the business can generate enough value over time to pay off its debts. The appropriate financial statement for doing this is the balance sheet. The balance sheet is divided into two main categories: assets and liabilities. The balance sheet is structured by dividing assets and liabilities into one of two time periods: current and noncurrent. This publication, written by Dr. Carole Engle, a specialist in aquaculture economics, will help you identify the financial strengths and weaknesses of your business using balance sheets. 2012 Southern Regional Aquaculture Center
Visit Introduction to Financial Management of Aquaculture Businesses Introduction to Financial Management of Aquaculture Businesses Careful financial management is essential for the success of an aquaculture business. While financial management is a complex topic that can be approached from many perspectives, there are some key questions that the manager of an aquaculture business must answer affirmatively to be successful. Determining the answers requires careful, thorough, and comprehensive analysis. This publication, written by Dr. Carole Engle, a specialist in aquaculture economics, outlines the types of analyses and financial statements required to answer these critical questions. 2012 Southern Regional Aquaculture Center
Visit US Farm-Raised Seafood and Food Safety US Farm-Raised Seafood and Food Safety This brochure gives an overview on the public health safety precautions in place in the aquaculture industry including the Hazard Analysis Critical Control Point (HACCP) and the Interstate Shellfish Sanitation Conference (ISSC). 2012 National Aquaculture Association
Visit Shellfish Aquaculture and the Environment Shellfish Aquaculture and the Environment Focuses primarily on the environmental sustainability of shellfish aquaculture including resource enhancement, habitat restoration, eutrophication, the impacts of farms on water quality, and harvest methods. 2011 Connecticut Sea Grant
Visit Best Management Practices for the East Coast Shellfish Aquaculture Industry Best Management Practices for the East Coast Shellfish Aquaculture Industry In depth document created to provide the information and a framework that will enable a shellfish farmer to write a comprehensive Best Management Practices document focusing on gear/operation and maintenance, user conflicts, permitting/siting, and environmental concerns. 2010 East Coast Shellfish Growers Association
Visit Best Management Practices Template Best Management Practices Template Use this to create your own farm-specific Best Management Practices (BMP) document use this template, a Microsoft Excel file in macro format. 2010 East Coast Shellfish Growers Association
Visit US Farm-Raised Fish and Shellfish Q&A US Farm-Raised Fish and Shellfish Q&A This brochure gives an overview of aquaculture in the U.S. and answers questions that are commonly asked about aquaculture fish and shellfish. 2009 National Aquaculture Association
Visit Planning for Success in Your Aquaculture Business Planning for Success in Your Aquaculture Business Reviews business management skills, such as finance, record keeping, marketing, and personnel management. More aquaculture businesses fail because of poor management than poor production practices. 2008 Northeastern Regional Aquaculture Center