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Visit Selling US Farm-Raised Fish & Shellfish to the Food Service Industry
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Visit Potential Gear Coatings as a Mitigation Technique for Invertebrate Predators of Aquacultured Eastern Oysters (Crassostrea virginica)
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Visit Eastern Oyster Production in Maine: A Basic Overview
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Visit Research, Development and Education Priorities for the Aquaculture Sector in Maine
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Visit Earn Your Captain's License
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Visit Rookie Mistakes for New Growers to Avoid
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Visit The State of World Fisheries and Aquaculture: Meeting the Sustainable Development Goals
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Visit How to Install a Soft-shell Clam Farm
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Visit Does a Flip-Bag System Produce a Better Eastern Oyster?
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Visit Maine Farmed Shellfish Market Analysis
Maine Farmed Shellfish Market Analysis
A data-driven, quantitative market assessment that informs industry leaders and business owners about the potential scale and scope of markets for farmed shellfish and to facilitate strategic growth in the industry.2016Gulf of Maine Research Institute, The Hale Group LTD
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Visit Marketing Cultured Oysters
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Visit Effect of Oyster Stocking Density and Floating Bag Mesh Size on Commercial Oyster Production
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Visit A Comparison of Bottom and Floating Gear for Growing American Oysters (Crassostrea virginica) in Southeastern Massachusetts
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Visit Northeastern U.S. Aquaculture Management Guide: A manual for the identification and management of aquaculture production hazards
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Visit Catalogue of United States Farm-Raised Seafood
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Visit Best Management Practices for the East Coast Shellfish Aquaculture Industry
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Visit Softshell Clam Culture: Hatchery Phase, Broodstock Care through Seed Production