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21 of 45 results for “Current Shellfish Closure Information”
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Visit For Consumers of Molluscan Shellfish: Safe Handling, Storage, and Cooking Practices
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Visit A Low Cost Floating Upweller Shellfish Nursery System: Construction and Operations Guide
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Visit Explore Careers in Maine Aquaculture
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Visit Marine Aquaculture Species for the Northeast
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Visit Seafood in the Diet: Consumption Patterns at Retail and Food Service
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Visit Oyster Production Equipment Comparisons 2016–2018
Oyster Production Equipment Comparisons 2016–2018
The report provides information on commercially relevant aspects of oyster production gear associated with each equipment type employed including, BST™ Crosshatch, BST™ Longline, OysterGro, Rack and Bag, & Seapa™. They tracked oyster survival, growth by season, shell morphology, worm presence, and cost estimates.2020Maryland Sea Grant, University of Maryland
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Visit Guidance to Maine oyster farmers on selling your product in-state
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Visit Goods and Services of Marine Bivalves
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Visit Aquaculture Systems for the Northeast
Aquaculture Systems for the Northeast
Overview of popular finfish and shellfish aquaculture systems (husbandry & gear) used in the northeast including bottom culture, near bottom culture, water column culture, surface culture, hatchery land-based systems.2008Northeastern Regional Aquaculture Center
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Visit Maine DMR Vibrio Control Plan
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Visit Maine DMR - LPA License Health Zones
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Visit Aquaculture Jobs Training Program: Entry Level Oyster Farm Worker
Aquaculture Jobs Training Program: Entry Level Oyster Farm Worker
Free online entry-level oyster farm worker Certificate course. Do all 16 modules to pursue farmhand certification, or simply watch and browse to get a better sense of the industry. Instructors include East Coast Shellfish Growers Association's Dr. Bob Rheault, and amazing farmers Matt Behan, John and Cindy West, and David Roebuck.2022East Coast Shellfish Growers Association, Sea Grant, NOAA
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Visit Softshell Clam Culture: Hatchery Phase, Broodstock Care through Seed Production
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Visit Refuting Marine Aquaculture Myths, Unfounded Criticisms and Assumptions