Resources Database

Discusses what marketing is and why it is important including developing a marketing plan, market outlets, and personalizing the products and the business.

After purchasing used shellfish production equipment, it is strongly recommended to thoroughly clean and disinfect the gear prior to use to limit the risk of introducing disease or invasive species. An easy-to-use process is as follows:

In depth document created to provide the information and a framework that will enable a shellfish farmer to write a comprehensive Best Management Practices document focusing on gear/operation and maintenance, user conflicts, permitting/siting, and environmental concerns.

An ID guide to organisms commonly found in, on, and around oyster grow bags ​and other aquaculture equipment used in the Gulf of Maine and North Atlantic.

A list of current aquaculture training programs offered in Maine.

In September 2023 the ECSGA updated its 2010 Best Management Practices manual. Building on the 2010 version, this update adds a new section on the management and handling of floating gear, hundreds of embedded links, info on new gear types and a revised bibliography. ECSGA also completely revamped the tool to create your own farm-specific Best Practices document: the Best Practices Form.

The UMaine Aquaculture Research Insitute has created a Research Portal in which you can look up aquaculture research happening in Maine by focus area, PI, funding source, timeline or keyword.

Free online entry-level oyster farm worker Certificate course. Do all 16 modules to pursue farmhand certification, or simply watch and browse to get a better sense of the industry. Instructors include East Coast Shellfish Growers Association's Dr. Bob Rheault, and amazing farmers Matt Behan, John and Cindy West, and David Roebuck.

Washington County Community College and Maine Aquaculture Innovation Center have joined forces with partners, to bring you Workforce Training in Aquaculture. Students will have the opportunity to start careers in the aquaculture sector statewide, as well as transfer into four-year programs.

University of Maine System (UMS) micro-credential offers professional development opportunities that result in a verified micro-credential for those who want to update their aquaculture skillset. Coordinated by the Aquaculture Research Institute, this pathway will use the University of Maine System’s extensive aquaculture resources and educational expertise to create hands-on learning experiences.

Offers a collaborative outlook and proposes goals to guide the aquaculture sector in Maine over the next ten years. Four goals were identified: 1. Develop a streamlined licensing and permitting process that balances the rights of an applicant and the public. 2. Increase integration and understanding of aquaculture in Maine’s coastal communities 3. Expand and promote the Maine seafood brand. 4. Make Maine a leader in triple bottom line sustainable aquaculture: social, economic, environmental.

MTI offers grants, loans, equity investments, and services to support Maine’s innovation economy.

A non-profit trade association that represents the Maine aquaculture industry at the state, federal, and international levels.

An overall business resource on starting a business, business licensing, corporate resources, business taxes, and employer resources.

Step by step guide to help plan, launch, manage, and grow small businesses including, writing a business plan, calculating start-up costs, get funding, managing your finances, and more.

Maine Center for Entrepreneurs has a team of business experts that volunteer their time to help you grow your business.

A nonprofit organization providing educational workshops and helping small businesses get started, grow and operate effectively.

A leader in the small business economic and development arenas that assists new businesses as well as existing businesses manage, run and grow.

Provides advising and financing to fisheries and aquaculture businesses to improve their long-term viability, create and maintain quality jobs, safeguard marine-related infrastructure and environments, and help preserve the cultural integrity of Maine’s working waterfront.

The Top Gun training program is designed specifically for the entrepreneur with a desire to grow his/her business and achieve long-term success through the use of the right tools, resources, and related mentorship. MCE has taken the time to develop strong business partnerships and to acquire loyal sponsorships which allow us to provide Maine entrepreneurs with the programing, mentorship, training, and knowledge they need to grow and succeed.

Represents over 1500 shellfish farmers from Maine to Florida and has many resources for growers including rookie mistakes, marketing, and public health concerns.