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Visit National Aquaculture Association
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Visit Farming the Sea: The Men and Women of Maine Aquaculture
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Visit Optimizing Production and Products for Scallop Aquaculture
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Visit Online Boating Safety Course
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Visit Biofouling in Shellfish Aquaculture
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Visit Certificate in Coastal Fisheries & Marine Technology
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Visit Offshore Safety and Survival Training
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Visit U.S. Coast Guard Boating Safety Education
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Visit Oyster Production Equipment Comparisons 2016–2018
Oyster Production Equipment Comparisons 2016–2018
The report provides information on commercially relevant aspects of oyster production gear associated with each equipment type employed including, BST™ Crosshatch, BST™ Longline, OysterGro, Rack and Bag, & Seapa™. They tracked oyster survival, growth by season, shell morphology, worm presence, and cost estimates.2020Maryland Sea Grant, University of Maryland
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Visit Biofouling Control Strategies: A Field Guide for Maryland Oyster Growers
Biofouling Control Strategies: A Field Guide for Maryland Oyster Growers
Biofouling, or plants and animals that colonize oysters and/or cages, can affect profitability. This handbook reviews macroalgae, cushion moss, encrusting bryozoan, barnacles, false mussels, hooked mussels, slipper limpet, ghost anemone, sea squirts, boring sponge, red beard sponge, clam worms, mud worms, & whipworms.2020Maryland Sea Grant, University of Maryland Extension
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Visit Potential Gear Coatings as a Mitigation Technique for Invertebrate Predators of Aquacultured Eastern Oysters (Crassostrea virginica)
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Visit Research, Development and Education Priorities for the Aquaculture Sector in Maine
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Visit Earn Your Captain's License
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Visit Market Analysis of Maine Farm-raised Sea Scallops
Market Analysis of Maine Farm-raised Sea Scallops
This report assesses the potential market environment for Maine farm-raised sea scallops including political, economic, social, technological, environmental, legal/regulatory, strengths, weaknesses, opportunities, and threats.2019Coastal Enterprises, Inc., rbouvier consulting
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Visit The State of World Fisheries and Aquaculture: Meeting the Sustainable Development Goals