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Visit What Does the Oyster Consumer Want?
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Visit Goods and Services of Marine Bivalves
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Visit The State of World Fisheries and Aquaculture: Meeting the Sustainable Development Goals
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Visit Shellfish Aquaculture is GOOD for the Environment!
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Visit Oyster Suitability Index
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Visit Shellfish Biosecurity: Risks, Management & Best Practices Bivalve Shellfish Physiology, Pathogens, Diseases
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Visit Maine Farmed Shellfish Market Analysis
Maine Farmed Shellfish Market Analysis
A data-driven, quantitative market assessment that informs industry leaders and business owners about the potential scale and scope of markets for farmed shellfish and to facilitate strategic growth in the industry.2016Gulf of Maine Research Institute, The Hale Group LTD
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Visit Marketing Cultured Oysters
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Visit Northeastern U.S. Aquaculture Management Guide: A manual for the identification and management of aquaculture production hazards
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Visit Dead and Dying Shellfish: What to Do?
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Visit Oyster Diseases of the Chesapeake Bay: Dermo and MSX Fact Sheet
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Visit Shellfish Aquaculture and the Environment
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Visit Harmful Algae and Marine Aquaculture in the Northeastern United States
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Visit Exploring Options to Reduce Polydora Infestations on Maine Oyster Farms
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