Resources Database

All wild shellfish stock or seed used for cultivation or grow-out must originate from within the same Limited Purpose Aquaculture (LPA) license Health Zone as the LPA license site. A permit is required from DMR if the stock or seed originates from outside the Health Zone.

Social license to operate (SLO), a concept that describes community acceptance and approval of incoming industry, offers a lens for better understanding these barriers and an opportunity to identify strategies for successful development. Efforts to measure and predict social license have begun, but these efforts primarily focus on company actions and impacts. This study seeks to expand the utility of social license within the aquaculture sector by developing a preliminary quantitative framework that can predict a community’s willingness to issue SLO prior to siting.

Provides confidential and comprehensive location and business services for aquaculture companies looking to locate or expand in the state.

A non-profit trade association that represents the Maine aquaculture industry at the state, federal, and international levels.

Provides a unified national voice for aquaculture on the national level as well as informative webinars, publications, and facts about aquaculture.

Reviews the keys to running a successful business; the four P's of marketing, wholesale distributors, risks, and sales.

A brief overview of what aquaculture is, why people do it, and how people do it in Maine.

Provides advising and financing to fisheries and aquaculture businesses to improve their long-term viability, create and maintain quality jobs, safeguard marine-related infrastructure and environments, and help preserve the cultural integrity of Maine’s working waterfront.

This training program uses a mix of meetings and field trips/site visits to introduce participants to the issues important in running a successful aquaculture business including: site selection, equipment and husbandry, permitting and regulation, environmental monitoring, marketing and sales, farm management and biosecurity, business planning, and financial management.

Established in 1988 by the Maine Legislature with a mission to assist in developing economically and environmentally sustainable aquaculture opportunities in Maine.

Powerpoint on biofouling including, economic impact, general impact, common fouling organisms (macroalgae, tunicates, hydroids, boring sponge, over-set of barnacles, mussels, or oysters), controlling fouling, and methods to avoid, mitigate, or prevent the effects of biofouling.

Washington County Community College and Maine Aquaculture Innovation Center have joined forces with partners, to bring you Workforce Training in Aquaculture. Students will have the opportunity to start careers in the aquaculture sector statewide, as well as transfer into four-year programs.

The UMaine Aquaculture Research Insitute has created a Research Portal in which you can look up aquaculture research happening in Maine by focus area, PI, funding source, timeline or keyword.

Overview of popular finfish and shellfish aquaculture systems (husbandry & gear) used in the northeast including bottom culture, near bottom culture, water column culture, surface culture, hatchery land-based systems.

A study to provide an up-to-date and accurate annual statewide economic contribution of Maine’s aquaculture industry and determine aquaculture business owner and farm demographics.

Focuses primarily on the environmental sustainability of shellfish aquaculture including resource enhancement, habitat restoration, eutrophication, the impacts of farms on water quality, and harvest methods.

Fact sheet on aquaculture lease hearings which are an adjudicatory hearing. It also includes the criteria for issuing aquaculture leases.

DMR welcomes and encourages comment on aquaculture lease applications. This explains the process, scoping sessions, submitting a comment, speaking at a public hearing and more.

There are several ways in which birds interact with shellfish aquaculture. Birds can cause significant damage to crops through predation. Some birds fall into the category of protected resources and farmers have been variously accused of interfering with foraging, (either attracting or disturbing or both) and interfering with hunting. Birds can be attracted to aquaculture structures for roosting or foraging and their guano can impact water quality and trigger the need for growers to develop management plans under the National Shellfish Sanitation Plan.

Offers a collaborative outlook and proposes goals to guide the aquaculture sector in Maine over the next ten years. Four goals were identified: 1. Develop a streamlined licensing and permitting process that balances the rights of an applicant and the public. 2. Increase integration and understanding of aquaculture in Maine’s coastal communities 3. Expand and promote the Maine seafood brand. 4. Make Maine a leader in triple bottom line sustainable aquaculture: social, economic, environmental.

A list of current aquaculture training programs offered in Maine.

Report on the mud blister polychaete worm, Polydora websteri, including a description, life history, settlement, burrowing, treatments, and biosecurity.